WELCOME TO SCHUBERT WINES
AND OUR WORLD OF CAREFULLY CRAFTED ORGANIC WINE
ABOUT SCHUBERT WINES
After graduating from the German Viticulture and Oenology University Geisenheim Kai Schubert and Marion Deimling travelled the world in search of the perfect terroir and conditions for viticulture, especially their favourite variety – Pinot Noir. Their quest took them to the wine regions of France, Germany, Oregon, California, South America and Australia and ended in Martinborough in the beautiful Wairarapa Valley.
Here they found the perfect climate and conditions for producing low yields and excellent quality grapes. Since 1998 Schubert Wines have been growing and producing wines with intense and complex character that are now nationally and internationally award winning.
LATEST NEWS
Schubert Wines receives outstanding Parker Points for 2017 Pinot Noir and 2016 Syrah
"One of the region's best Syrahs to date, it should drink well for at least a decade.“ Joe Czerwinski, April...
Schubert Block B Pinot Noir 2016 rated Outstanding by Decanter Magazine February 2020
Out of 100 single vineyard Pinot Noir from the New World only 7 achieved an Exceptional/Outstanding rating... Schubert Wines is...
Meet the Producers Transforming New Zealand Pinot Noir
Wine Writer Christina Pickard writes about our charming wine region and the people that make this humble place a world-class...
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OUR WINES
The Wairarapa offers an unique blend of topography, ancient geology and climate to produce world class Burgundian style Pinot Noir. This was the reason for us to set up our vineyard in Martinborough where New Zealand’s Pinot Noir history began with the first vines being planted in the region in 1883. Martinborough wines have achieved international acclaim for richly flavoured, savoury, yet beautifully perfumed Pinot Noir.
